Loading... Please Wait

GLUTEN-FREE TABLE, THE

Author: LAGASSE, EMERIL, LAGASSE, JILLY & LAGASSE SWANSON, JESSIE

Description: THE GLUTEN-FREE TABLE offers more than a hundred delicious recipes that will add flavour and enjoyment to the menus of even the most demanding gluten-free eaters. Featuring family favourites, Southern classics, and ten original recipes from their father, this compendium has something for everyone, including: Mouth-watering Appetizers: Zucchini and Polenta Fritters, Mini Goat Cheese and Fig Pizzas, and Sweet 'n' Sticky Chicken Wingettes Fresh and Filling Salads: Grilled Halloumi and Watermelon Salad, Pear and Fennel Salad with Goat Cheese and Candied Walnuts, and Satay Chicken Salad with Rice Noodles Sumptuous, Hearty Soups: Crab and Corn Bisque, French Onion Soup with Gruy re-Smothered Crostini, and New Orleans Chicken and Sausage Gumbo Perfectly Suited Sides: Jalape o and Cheddar Cornbread, Cheesy Shrimp and Crab Grits, and Sesame Stir-Fried Rice Enticing Entr es: Chicken Pot Pie with Lyonnaise Potato Crust, Lemon and Asparagus Risotto, and Emeril's Gluten-Free Pizza Delectable Desserts: Classic Key Lime Pie, Coconut Chocolate-Chip Cookies, and Maple Syrup Johnnycakes with Ice Cream.

Publisher: HACHETTE

PAPERBACK
ISBN: 9781455516872

Dimensions: 23.50 and 19.00 cm

Publish Date: Jul 1 2014 12:00AM

Page Count: 240