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Hardcore Carnivore

Author: Pryles, Jess

Description: A full throttled cookbook for meat lovers everywhere. Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere. From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty winners. Including an intro section on the tricks of the trade and a collection of foundations and finishes at the end, this book will have you cooking meat like a seasoned pro. Australian by birth, Texan by choice, Jess Pryles is a professional Hardcore Carnivore and co-founder of the Australasian Barbecue Alliance. She's a cook, author and food personality, with a particular penchant for steak and bourbon.

Publisher: MURDOCH BOOKS

Hardback
ISBN: 9781760522575

Publish Date: 26/07/2017

Page Count: 224