Arabica celebrates the vibrant flavours of the Eastern Mediterranean, taking you on a culinary journey through Lebanon, Syria, Jordan, and Turkey. From its humble beginnings at Londons Borough Market, Arabica has grown into a brand known for championing healthy, responsibly sourced ingredients. Inspired by his travels, founder James Walters offers a cookbook filled with colourful meze and small plates. Simple techniques and tips elevate dishes like grilled halloumi, lamb with pea tahini, Turkish-style künefe, and refreshing cocktails, making it easy to bring the authentic flavours of the Mediterranean into your home.
| ISBN | 9780711293847 |
|---|---|
| Format | Hardback |
| Number of Pages | 304 |
| Published | 05/05/2025 |
| Dimensions | 19 × 25 cm |
