Attention chocolate enthusiasts! Dive into the ultimate baking book filled with 100+ scrumptious recipes for all-day indulgence. Chocolate maestro Steve Hodge, a renowned chocolatier, pastry chef, and TV personality, demystifies the art of working with chocolate. From Chocolate Sticky Buns for breakfast to Dark Chocolate Cheesecake for celebrations, and kid-friendly Chocolate Bars, this book caters to all skill levels. Steve provides invaluable advice on chocolate essentials, decorating, and troubleshooting. You’ll also master chocolate tasting and creating impressive chocolate-based boards. “Chocolate All Day” is your guide to becoming a chocolate-baking connoisseur, with recipes and confidence to make chocolate your baking ally.
| ISBN | 9780525612025 |
|---|---|
| Format | Hardback |
| Number of Pages | 272 |
| Published | 22/01/2024 |
| Publisher | RANDOM HOUSE |
