“The Cocktail Atlas” offers a global cocktail journey, connecting culture, location, and flavor. Organized by continent, each country’s profile features customs, cuisine, distilling practices, and cocktail culture, followed by either an iconic or innovative recipe using local ingredients. Readers will discover fascinating tidbits perfect for trivia, and travel to places like Lebanon with a Za’atar Paloma or Nauru with a Coffee Pineapple Old Fashioned. Illustrated with cocktail images and continental maps, this comprehensive, lively, and meticulously researched book is an ideal resource for both aspiring and experienced mixologists and history enthusiasts.
ISBN | 9781454952404 |
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Format | Hardback |
Dimensions | 23 × 28 cm |