Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you’ll make the best pizza of your life. Dan Richer has devoted his career to discovering the secrets to a transcendent pie. The pizza at his restaurant, Razza, is among the best one can eat in the United States, if not the world.
ISBN | 9780316462419 |
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Format | Hardback |
Number of Pages | 288 |
Published | 07/03/2022 |
Publisher | LITTLE BROWN |