Uncork this comprehensive guide to rum to explore its rich history, diverse varieties, and unique flavors. From its West Indies origins and maritime legacy to its global resurgence, rums journey is vividly detailed by Ian Burrell, a renowned rum expert. Learn about rums creation from sugarcane, its production, distillation, and aging processes, and discover the flavors that make this spirit special. The book features tasting notes for 100 rums and recipes for over 12 classic and contemporary cocktails. With Burrell’s expert insights, you’ll develop your own palate and savor the evolving world of rum.
| ISBN | 9780241664575 |
|---|---|
| Format | Hardback |
| Publisher | DORLING KINDERSLEY |
| Dimensions | 20 × 24 cm |
