URBAN FOOD FORESTER, THE

Bestselling author Justin Calverley reveals how to grow fruit, vegetables and herbs more sustainably by harnessing perennials, trees and shrubs. Instead of planting annuals yearly, ‘food forests’ create self-sustaining ecosystems needing minimal maintenance, perfect for busy gardeners. His approach focuses on long-living plants that keep giving year after year, increasing biodiversity and reducing upkeep. Whether a beginner or experienced gardener, readers learn practical steps to build thriving backyard gardens that benefit families and the environment alike, revolutionising outdoor spaces through nature’s own woodland wisdom.