The air fryer revolutionizes home cooking, making healthy meals faster, easier, and more affordable. This book features 75 vegetarian and vegan recipes that maximize your air fryers potential. From quick breakfasts and weeknight dinners to indulgent weekend treats, it includes dishes like baked eggs with greens, patatas bravas, tofu larb, and mushroom shawarma. With options for snacks, sides, and even bread and butter pudding, its perfect for both newcomers to plant-based cooking and seasoned veggie chefs. Enjoy simple, flavorful meals with this comprehensive air fryer guide.
ISBN | 9780241716403 |
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Format | Paperback |
Publisher | DORLING KINDERSLEY |
Dimensions | 17 × 22 cm |