FORAGER’S GUIDE TO WILD DRINKS, A

Create your own seasonal brews with this guide to year-round foraging and feasting. The book offers recipes for soothing winter warmers, botanical teas, energizing tonics, and refreshing summer coolers. Liz Knight, known from BBC TV shows like Saturday Live and Escape to the Farm, shares her passion and expertise, encouraging readers to gather their own wild harvest. With step-by-step instructions for making wines, beers, fermented drinks, teas, coffees, juices, tinctures, and tonics, you’ll be equipped to stay refreshed throughout the year.