Classic and new classic recipes by Australia’s leading chefs as seen and cooked by Good Food fans all over Australia. Contributors: Danielle Alvarez, Jill Dupleix, Helen Goh, Kylie Kwong, Adam Liaw, Andrew McConnell, Katrina Meynink and Neil Perry.
| Format | Hardback |
|---|---|
| ISBN | 9781760855802 |
| Format | Hardback |
| Published | 31/10/2020 |
| Publisher | SIMON & SCHUSTER |
