The slow cooker is the ultimate hands-off way to create delicious, fuss-free meals. Whether it’s summer or winter, nothing beats knowing mealtime is taken care of. With minimal effort, all ingredients are combined in one pot and cooked low and slow for maximum flavor. Eating more vegetables has never been easier, with recipes like Thai Green Curry, Stuffed Aubergines, Miso Ramen, and Mac and Cheese with butternut squash. Perfect for those seeking convenient, plant-based meals to fit into their busy lives.
| ISBN | 9780241672518 |
|---|---|
| Format | Hardback |
| Number of Pages | 192 |
| Published | 07/04/2025 |
| Publisher | MICHAEL JOSEPH |
| Dimensions | 17 × 25 cm |
