Indian 101 introduces both beginners and seasoned home cooks to authentic Indian recipes in a simple, intuitive way, making real Indian home cooking enjoyable for everyone. Mumbai-born chef and food writer Karan Gokani shares easy-to-follow, flavour-packed dishes that reflect the country’s rich culinary diversity – from coconut-laced curries of the south to mustard-scented recipes of the east. With clever tips, air fryer hacks, tray-bake options and flexible ingredients, Karan makes traditional methods more approachable without losing authenticity.
| ISBN | 9781035066988 |
|---|---|
| Format | Hardback |
| Publisher | BLUEBIRD |
| Dimensions | 20 × 25 cm |
