This lively beginner friendly guide invites you to explore the irresistible world of dumplings, celebrating their global heritage and the joyful creativity behind every fold. From slurpy soup dumplings to fragrant samosas and sweet, pillowy treats, the book blends history, culture, and hands on guidance with twenty flavourful recipes spanning Asia, Europe, the Middle East, Africa, and the Americas. Brimming with inventive fillings and cultural twists, it offers an approachable pathway for cooks eager to craft delicious dumplings at home.
| ISBN | 9798881605575 |
|---|---|
| Format | Hardback |
| Number of Pages | 128 |
| Published | 23/02/2026 |
| Publisher | SIMON & SCHUSTER |
| Dimensions | 10 × 14 cm |
