London-based Mexican chef Susana Villasuso aims to infuse your table with the vibrant flavors of Mexico through her debut cookbook, “SOBREMESA,” meaning ‘over the table.’ Inspired by cherished family traditions, the book celebrates the art of gathering and sharing food, stories, and quality time. Drawing from her mother and grandmother’s recipes, Villasuso presents a blend of authentic and modern dishes, using readily available ingredients. From crispy bean and ricotta taquitos to Mexican blood orange vanilla cake, her recipes elevate everyday meals into memorable experiences. With a contemporary twist, “SOBREMESA” offers a taste of Mexico that’s both accessible and delicious.
ISBN | 9781529902983 |
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Format | Hardback |
Published | 13/05/2024 |
Publisher | SQUARE PEG |