Saladology by Jack and Theo Kirwan of Sprout & Co. showcases over 100 flavorful recipes, redefining salads from simple sides to hearty mains. Drawing inspiration from diverse cuisines, dishes like Ratatouille con tomate and Gochujang bowl elevate salad to a main event. With an emphasis on taste, the cookbook offers inventive combinations like Harissa sweet potato & herb-split yogurt. From roast chicken winter panzanella to scallops with salsa roja, each recipe reflects the Kirwans’ dedication to bold flavors and fresh ingredients, proving salads can be both exciting and satisfying.
ISBN | 9781784729158 |
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Format | Hardback |
Publisher | MITCHELL BEAZLEY |
Dimensions | 19 × 25 cm |